Russian Tea Cakes

These are really easy fast cookies that taste delicious.  Even for those who don't like jam in there cookies (like me) they were good.  Here's the recipie: 
Cookies
2 sticks butter, softened
1/2 cup powdered sugar
2 tsp. vanilla
2 cups flour
1/4 tsp. salt.

Topping
Jam
Nuts
Powdered sugar

• Preheat oven to 325 F.
• Beat all ingredients in order (aka butter and sugar, and vanilla, etc.)
• Roll into about 1 inch balls.  Place on a greased cookie sheet 1 inch apart.  Indent the center and fill with about a teaspoon of nuts or jam.
• Bake for 15 to 20 minutes or until golden brown.  When cookies are cooled, sprinkle powdered sugar on top.
• Devour messily!! :)